Minestrone Soup My Style
Shell Pasta or Any small shape Pasta - 1 cup
Pasta Sauce( Marinara/Tomato Basil/ Roasted Garlic) - 4 tablespoons
Ginger Garlic Paste - 1 tablespoon
Mushrooms - 200g
Green beans - 100g
Carrots - 100g
Zucchini - 100g
Onion - 1 smalls
Oil - 2 tablespoons
Italian seasonings - 1 teaspoon
Chilli Sauce - 1 teaspoon
White Soya flour - 1 tablespoon
Salt - as per needed
Water - 5 cups
Cook pasta then drain well and keep it aside.
Take a deep pan add oil once heat it up add onion when it gets transparent add carrots and green beans. Sauté for two to three minutes then add mushrooms and zucchini. Sauté for two to three minutes after that add pasta sauce, ginger garlic paste. Let it cook for two to three minutes after that add chilli paste, Italian seasonings with four cups water. Let it boil for ten minutes or till soften veggies. After ten minutes add cooked pasta with salt. After adding pasta take a bowl mix soy flour with one cup of water. Add this mixer to soup. Stir well immediately and let it to boil for five minutes. Switch off the stove. Tasty Minestrone soup is ready to enjoy.
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